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北美的产业用酶制剂市场研究报告

   日期:2012-06-17     浏览:685    评论:0    
核心提示:The global market for industrial enzymes reached $3.6 billion in 2010 and $3.9 billion in 2011. It is expected to grow to $6 billion by 2016, a compound annual growth rate (CAGR) of 9.1%. The North American market for industrial enzymes reached $1.3 bill
    Abstract

REPORT HIGHLIGHTS

The global market for industrial enzymes reached $3.6 billion in 2010 and $3.9 billion in 2011. It is expected to grow to $6 billion by 2016, a compound annual growth rate (CAGR) of 9.1%.
The North American market for industrial enzymes reached $1.3 billion in 2010 and $1.4 billion in 2011. It is expected to grow to $2 billion by 2016, a CAGR of 6.5%.
The North American technical enzyme market segment reached $476.9 million in 2010 and $497.3 million in 2011. It is expected to grow to $647.1 million by 2016, a CAGR of 5.5%.
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REPORT SCOPE

INTRODUCTION

STUDY OBJECTIVES

BCC's goal in conducting this study is to provide an overview of the current and future characteristics of the global market for industrial enzymes. The key objective is to present a comprehensive analysis of the current market and its future direction in the enzymes market as an important tool for increasing the efficiency and specificity of the products in which the enzymes are used.
This report is an updat to the previous report on industrial enzymes and explores the present and future strategies within the industrial enzymes market, which includes the detergent, technical, food and beverages, and animal feed sectors. The improvisation of the market, the setbacks and the needs of the market are discussed in this report. The comparisons, usage, and the advantages and disadvantages of types of enzymes are also portrayed in this report.
A detailed analysis of the enzymes industry structure has been conducted. Revenues are broken down by region. Sales figures are estimated for the five-year period from 2011 through 2016.
Applications for industrial enzymes are also discussed separately in the report, with emphasis of the use in technical enzymes and the food and beverages enzymes. The report also covers significant patents and their allotments in each category.

REASONS FOR DOING THIS STUDY

With an increase in the use of enzymes, enzyme usage is completely justifiable because they are natural and biodegradable. By using biodegradable enzymes as substitutes in the place of chemical-based products, the manufacturing process is being redeveloped into a more environmentally friendly process, with less corrosive conditions. Enzyme compatibility with the environment in addition to their ability to increase process efficiency and provide product specificity has enhanced the enzymes market globally.
R&D spending, along with increasing competition, patent expiries and new technologies, are directing this in a new direction. The industry took a leap in 2010 with new advancements and the need for cost reductions. This study looks at almost all the systems affected by various factors.
Acquisition strategies and collaborations by companies are also covered in this report. This study also discusses the strength and weaknesses of each type/ technology in light of new technologies, growing competition and changing customer needs.

INTENDED AUDIENCE

This study contributes to the areas of market growth in food and beverages, animal feed, detergents, leather, and other technical enzyme manufacturers and users. Chemical, biochemical and biotechnical companies and industries, and research institutes will find this study to be of interest.

SCOPE OF THE STUDY

The scope of this study encompasses the industrial enzymes, bio-technical, chemical and biotechnology markets. BCC analyzes each market and its applications, regulatory environment, technology involved, market projections and market share. Technological issues include the latest trends and developments.

METHODOLOGY

BCC conducted a comprehensive literature search, which included technical newsletters and journals, and many other sources. Data were collected through interviews and correspondence with various chemical, biotechnical, food and beverages, and technical experts. Projections were based on estimates such as the current number of end users, potential end users, mergers and acquisitions, and market trends.

INFORMATION SOURCES

Many companies within the industry were surveyed to obtain data for this study. Included were manufacturers and end users of enzymes in the chemical, biotechnology, food and beverages, leather, and detergent industries. Data were gathered from various industry sources. BCC spoke with officials within the industry, consulted newsletters, company literature, product literature and a host of technical articles, journals, indexes and abstracts. Exhaustive investigations of databases by key terminology were completed. In addition, data were compiled from current financial, trade and government sources.

about THE AUTHOR

The study has been carried out by a team of professionals in the biotechnology industry. The project manager for this project is Shalini S. Dewan, who holds a master's degree in pharmaceutical chemistry and has over 14 years of industry experience. Among the research topics she has covered are studies on compounds of potential pharmaceutical interest from ibuprofen and 2-naphthyl acetic acid. Shalini was awarded a Gold Medal by the Prime Minister of India for her work and has worked with top companies in India and in the U.S. Some of her other reports with BCC are Reagents for Chromatography; Spectroscopy, An Enduring Market; Advanced Drug Delivery Systems: Technologies and Global Markets; Orthopedic Drugs, Implants and Devices; Medical Imaging Reagents and Analysis Equipment; Pharmaceutical Regulatory Industry; The Dynamic Media, Sera and Reagent Market in Biotechnology; Contract Pharmaceutical Manufacturing, Research and Packaging: Global Markets; Chiral Technology: Global Markets; Autacoids and Related Drugs: Technologies and Global Markets; Contraceptives: Technologies and Global Markets; Liver Disease Treatments: The Global Market; Hormone Replacement Therapies and Other Hormone Therapies: Global Markets; Cardiovascular Medicine: Diagnostics, Drugs and Devices; and Cancer Therapies: Technologies and Global Markets.

Table of Contents

Chapter- 1: INTRODUCTION - Complimentary

  • STUDY OBJECTIVES
  • REASONS FOR DOING THIS STUDY
  • INTENDED AUDIENCE
  • SCOPE OF THE STUDY
  • METHODOLOGY
  • INFORMATION SOURCES
  • about THE AUTHOR
  • RELATED BCC RESEARCH REPORTS
  • BCC onLINE SERVICES
  • DISCLAIMER

Chapter- 2: EXECUTIVE SUMMARY

  • Summary Table : GLOBAL REVENUE OF INDUSTRIAL ENZYMES MARKET, THROUGH 2016
  • Summary Figure : GLOBAL REVENUE OF INDUSTRIAL ENZYMES MARKET, 2009-2016

Chapter- 3: OVERVIEW

  • DEFINITIONS
  • GENERAL CHARACTERISTICS OF ENZYMES
  • CHEMICAL NATURE OF ENZYMES
  • ENZYME SPECIFICITY
  • ENZYME NOMENCLATURE
  • HISTORY OF ENZYMES
  • ENZYME PRODUCTION AND MANUFACTURING
  • Table 2 : INDUSTRIAL ENZYMES AND THEIR SOURCES
  • Table 3 : PROTEIN ENGINEERED COMMERCIAL ENZYMES
  • Table 4 : EXAMPLES OF GENETICALLY ENGINEERED ENZYMES

Chapter- 4: CLASSIFICATION OF ENZYMES

  • CLASSIFICATIONS baseD ON STRUCTURES AND PARTS
  • CLASSIFICATIONS baseD ON CHEMICAL REACTIONS THAT THE ENZYMES CATALYZE
  • CLASSIFICATION OF ENZYMES baseD ON THEIR APPLICATIONS
  • Table 6 : DIFFERENCES BETWEEN INDUSTRIAL AND MEDICAL ENZYMES

Chapter- 5: REGULATORY ASPECTS

  • GRAS NOTICES
  • NEW THERAPEUTIC ENZYME APPROVALS
  • SOME OTHER APPROVALS

Chapter- 6: MARKET LEADERS AND THEIR PRODUCTS FOR INDUSTRIAL ENZYMES

  • Table 14 : LEADING MANUFACTURERS/SUPPLIERS OF DETERGENT ENZYMES
  • Table 15 : LEADING MANUFACTURERS AND SUPPLIERS OF TECHNICAL ENZYMES
  • Table 16 : LEADING MANUFACTURERS AND SUPPLIERS OF FOOD ENZYMES
  • Table 17 : LEADING MANUFACTURERS AND SUPPLIERS OF FEED ENZYMES

Chapter- 7: NEW DEVELOPMENTS

  • GENENCOR
  • NOVOZYMES
  • AB ENZYMES
  • VERENIUM CORPORATION
  • BASF CORPORATION
  • DANISCO
  • Table 23 : NEW DEVELOPMENTS BY DANISCO FROM 2010 TO OCTOBER 2011

Chapter- 8: GLOBAL MARKETS

  • MARKET ANALYSIS
  • MARKET SHARES
  • MARKET BY APPLICATIONS

Chapter- 9: MARKETS IN NORTH AMERICA

  • MARKET ANALYSIS
  • MARKET SHARES OF INDUSTRY LEADERS IN NORTH AMERICA
  • MARKET APPLICATIONS

Chapter- 10: PATENT ANALYSIS

  • PATENTS BY YEAR
  • PATENTS BY TYPE
  • PATENTS BY APPLICATIONS
  • PATENTS BY COMPANY
  • PATENTS BY COUNTRY
  • PATENTS BY ASSIGNEE
  • Table 70 : PATENT BY ASSIGNEE FOR INDUSTRIAL ENZYMES, 2010 AND 2011
  • Figure 45 : PATENTS BY ASSIGNEE FOR INDUSTRIAL ENZYMES, 2010 AND 2011

Chapter- 11: CURRENT SITUATION

  • FACTORS AFFECTING THE INDUSTRIAL ENZYMES MARKET
  • THE ADVANTAGES OF INDUSTRIAL ENZYMES
  • FUTURE OF INDUSTRIAL ENZYMES

Chapter- 12: COMPANY PROFILES

  • AB ENZYMES
  • AB VISTA
  • ADVANCED ENZYME TECHNOLOGIES LIMITED
  • AMANO ENZYME INC.
  • AMYRIS
  • AUM ENZYMES
  • BASF CORPORATION
  • BIOCATALYSTS LTD
  • BIORESOURCE INTERNATIonAL INC
  • CARGILL TEXTURIZING SOLUTIONS
  • CHR. HANSEN
  • CLEANTECH FINLAND
  • COBALT TECHNOLOGIES
  • CODEXIS
  • DANISCO A/S
  • DIREVO INDUSTRIAL BIOTECHNOLOGY GMBH
  • DSM FOOD SPECIALTIES
  • DYADIC INTERNATIONAL
  • ENZYMATIC DEINKING TECHNOLOGIES, LLC
  • ENZYME SOLUTIONS INC.
  • HAYASHIBARA INTERNATIONAL
  • IOGEN CORPORATION
  • JOULE TECHNOLOGIES
  • LS9
  • MAPS ENZYMES LTD.
  • NOOR CREATIONS
  • NOVOZYMES A/S
  • NOVUS
  • SOLAZYME
  • SPECIALTY ENZYMES & BIOTECHNOLOGIES CO.
  • TMO RENEWABLES
  • VERENIUM CORPORATION

Chapter- 13: APPENDIX I - ABBREVIATIONS

List of Tables

  • Summary Table : GLOBAL REVENUE OF INDUSTRIAL ENZYMES MARKET, THROUGH 2016
  • Table 1 : HISTORY OF ENZYMES
  • Table 2 : INDUSTRIAL ENZYMES AND THEIR SOURCES
  • Table 3 : PROTEIN ENGINEERED COMMERCIAL ENZYMES
  • Table 4 : EXAMPLES OF GENETICALLY ENGINEERED ENZYMES
  • Table 5 : TYPES OF ENZYMES AND REACTIONS THEY CATALYZE
  • Table 6 : DIFFERENCES BETWEEN INDUSTRIAL AND MEDICAL ENZYMES
  • Table 7 : COMMonLY USED INDUSTRIAL ENZYMES
  • Table 8 : COMMonLY USED ENZYMES IN DETERGENTS
  • Table 9 : ENZYMES USED IN VARIOUS PROCESSES OF LEATHER MANUFACTURING
  • Table 10 : ENZYMES USED IN THE BAKING INDUSTRY
  • Table 11 : ENZYMES USED IN ANIMAL FEED
  • Table 12 : GRAS NOTICES, 2010 - 2011 (SEPTEMBER)
  • Table 13 : NEW APPROVALS FOR THERAPEUTIC ENZYMES
  • Table 14 : LEADING MANUFACTURERS/SUPPLIERS OF DETERGENT ENZYMES
  • Table 15 : LEADING MANUFACTURERS AND SUPPLIERS OF TECHNICAL ENZYMES
  • Table 16 : LEADING MANUFACTURERS AND SUPPLIERS OF FOOD ENZYMES
  • Table 17 : LEADING MANUFACTURERS AND SUPPLIERS OF FEED ENZYMES
  • Table 18 : NEW DEVELOPMENTS BY GENECOR FROM 2010 TO OCTOBER 2011
  • Table 19 : NEW DEVELOPMENTS BY NOVOZYMES FROM 2010 TO OCTOBER 2011
  • Table 20 : NEW DEVELOPMENTS BY AB ENZYMES FROM 2010 TO OCTOBER 2011
  • Table 21 : NEW DEVELOPMENTS BY AB VERENIUM CORPORATION FROM 2010 TO OCTOBER 2011
  • Table 22 : NEW DEVELOPMENTS BY BASF CORPORATION FROM 2010 TO OCTOBER 2011
  • Table 23 : NEW DEVELOPMENTS BY DANISCO FROM 2010 TO OCTOBER 2011
  • Table 24 : GLOBAL MARKET FOR INDUSTRIAL ENZYMES, THROUGH 2016
  • Table 25 : DIFFERENCES BETWEEN ENZYMATIC AND NON-ENZYMATIC DETERGENTS
  • Table 26 : GLOBAL MARKET FOR DETERGENT ENZYMES BY REGION, THROUGH 2016
  • Table 27 : GLOBAL MARKET FOR TECHNICAL ENZYMES BY REGION, THROUGH 2016
  • Table 28 : GLOBAL MARKET FOR FOOD ENZYMES BY REGION, THROUGH 2016
  • Table 29 : GLOBAL MARKET FOR FEED ENZYMES BY REGION, THROUGH 2016
  • Table 30 : GLOBAL ENZYME MARKET SHARES BY REGION, 2010
  • Table 31 : GLOBAL MARKET SHARES FOR DETERGENT ENZYMES BY REGION, 2010
  • Table 32 : GLOBAL MARKET SHARES FOR TECHNICAL ENZYMES BY REGION, 2010
  • Table 33 : GLOBAL MARKET SHARES FOR FOOD ENZYMES BY REGION, 2010
  • Table 34 : GLOBAL MARKET SHARES FOR FEED ENZYMES BY REGION, 2010
  • Table 35 : GLOBAL MARKET FOR TEXTILE ENZYMES, THROUGH 2016
  • Table 36 : GLOBAL MARKET FOR PAPER AND PULP ENZYMES, THROUGH 2016
  • Table 37 : GLOBAL MARKET FOR BIOETHANOL ENZYMES, THROUGH 2016
  • Table 38 : GLOBAL MARKET FOR LEATHER ENZYMES, THROUGH 2016
  • Table 39 : GLOBAL REVENUE FOR TECHNICAL ENZYMES IN VARIOUS APPLICATION SECTORS, THROUGH 2016
  • Table 40 : GLOBAL MARKET SHARE OF TECHNICAL ENZYMES, 2010
  • Table 41 : GLOBAL MARKET FOR ENZYMES IN SUGAR SYRUPS AND SWEETENERS, THROUGH 2016
  • Table 42 : GLOBAL MARKET FOR ENZYMES IN THE BAKING SECTOR, THROUGH 2016
  • Table 43 : GLOBAL MARKET FOR ENZYMES IN THE BREWING SECTOR, THROUGH 2016
  • Table 44 : GLOBAL MARKET FOR ENZYMES IN THE MILK AND DAIRY SECTOR, THROUGH 2016
  • Table 45 : GLOBAL MARKET FOR ENZYMES IN THE BEVERAGES SECTOR, THROUGH 2016
  • Table 46 : GLOBAL MARKET FOR ENZYMES IN THE OTHERS CATEGORY, THROUGH 2016
  • Table 47 : GLOBAL REVENUE FOR FOOD ENZYMES IN VARIOUS APPLICATION SECTORS, THROUGH 2016
  • Table 48 : GLOBAL MARKET SHARE OF FOOD ENZYMES, 2010
  • Table 49 : NORTH AMERICAN MARKET FOR INDUSTRIAL ENZYMES, THROUGH 2016
  • Table 50 : DIFFERENCES BETWEEN ENZYMATIC AND NON-ENZYMATIC DETERGENTS
  • Table 51 : NORTH AMERICAN MARKET FOR DETERGENT ENZYMES, THROUGH 2016
  • Table 52 : NORTH AMERICAN MARKET FOR TECHNICAL ENZYMES, THROUGH 2016
  • Table 53 : NORTH AMERICAN MARKET FOR FOOD ENZYMES, THROUGH 2016
  • Table 54 : NORTH AMERICAN MARKET FOR FEED ENZYMES, THROUGH 2016
  • Table 55 : NORTH AMERICAN MARKET SHARES OF DETERGENT ENZYME MANUFACTURERS, 2010
  • Table 56 : NORTH AMERICAN MARKET SHARES OF TECHNICAL ENZYME MANUFACTURERS, 2010
  • Table 57 : NORTH AMERICAN MARKET SHARES OF FOOD ENZYME MANUFACTURERS, 2010
  • Table 58 : NORTH AMERICAN MARKET SHARES OF FEED ENZYME MANUFACTURERS, 2010
  • Table 59 : NORTH AMERICAN MARKET FOR TYPES OF TECHNICAL ENZYMES, THROUGH 2016
  • Table 60 : MARKET SHARE OF TECHNICAL ENZYMES IN NORTH AMERICA, 2010
  • Table 61 : NORTH AMERICAN MARKET FOR TYPES OF ENZYMES IN THE FOOD INDUSTRY, THROUGH 2016
  • Table 62 : MARKET SHARE OF FOOD ENZYMES IN NORTH AMERICA, 2010
  • Table 63 : NUMBER OF PATENTS BY YEAR, 2010 AND 2011
  • Table 64 : PATENTS BY TYPE FOR INDUSTRIAL ENZYMES, 2010 AND 2011
  • Table 65 : TECHNICAL ENZYME PATENTS BY APPLICATION, 2010 AND 2011
  • Table 66 : FOOD AND BEVERAGE ENZYME PATENTS BY APPLICATION, 2010 AND 2011
  • Table 67 : NUMBER OF U.S. PATENTS BY COMPANY FOR INDUSTRIAL ENZYMES, 2010 AND 2011
  • Table 68 : NUMBER OF U.S. PATENTS BY COUNTRY FOR INDUSTRIAL ENZYMES, 2010 AND 2011
  • Table 69 : PATENT SHARES BY COUNTRY FOR INDUSTRIAL ENZYMES, 2010 - 2011
  • Table 70 : PATENT BY ASSIGNEE FOR INDUSTRIAL ENZYMES, 2010 AND 2011
  • Table 71 : CURRENT COMMON ENZYME APPLICATIONS WITH RELATED ENVIRonMENT AND COST BENEFITS

List of Figures

  • Summary Figure : GLOBAL REVENUE OF INDUSTRIAL ENZYMES MARKET, 2009-2016
  • Figure 1 : GLOBAL MARKET FOR INDUSTRIAL ENZYMES, 2009-2016
  • Figure 2 : GLOBAL MARKET FOR DETERGENT ENZYMES BY REGION, 2009-2016
  • Figure 3 : GLOBAL MARKET FOR TECHNICAL ENZYMES BY REGION, THROUGH 2016
  • Figure 4 : GLOBAL MARKET FOR FOOD ENZYMES BY REGION, 2009-2016
  • Figure 5 : GLOBAL MARKET FOR FEED ENZYMES BY REGION, 2009-2016
  • Figure 6 : GLOBAL ENZYME MARKET SHARES BY REGION, 2010
  • Figure 7 : GLOBAL MARKET SHARES DETERGENT ENZYMES BY REGION, 2010
  • Figure 8 : GLOBAL MARKET SHARES FOR TECHNICAL ENZYMES BY REGION, 2010
  • Figure 9 : GLOBAL MARKET SHARES FOR FOOD ENZYMES BY REGION, 2010
  • Figure 10 : GLOBAL MARKET SHARES FEED ENZYMES BY REGION, 2010
  • Figure 11 : GLOBAL MARKET FOR TEXTILE ENZYMES, 2009-2016
  • Figure 12 : GLOBAL MARKET FOR PAPER AND PULP ENZYMES, 2009-2016
  • Figure 13 : GLOBAL MARKET FOR BIOETHANOL ENZYMES, 2009-2016
  • Figure 14 : GLOBAL MARKET FOR LEATHER ENZYMES, 2009-2016
  • Figure 15 : GLOBAL REVENUE FOR TECHNICAL ENZYMES IN VARIOUS APPLICATION SECTORS, 2009-2016
  • Figure 16 : GLOBAL MARKET SHARE OF TECHNICAL ENZYMES, 2010
  • Figure 17 : GLOBAL MARKET FOR ENZYMES IN SUGAR SYRUPS AND SWEETENERS, 2009-2016
  • Figure 18 : GLOBAL MARKET FOR ENZYMES IN THE BAKING SECTOR, 2009-2016
  • Figure 19 : GLOBAL MARKET FOR ENZYMES IN BREWING SECTOR, 2009-2016
  • Figure 20 : GLOBAL MARKET FOR ENZYMES IN THE MILK AND DAIRY SECTOR, 2009-2016
  • Figure 21 : GLOBAL MARKET FOR ENZYMES IN THE BEVERAGES SECTOR, 2009-2016
  • Figure 22 : GLOBAL MARKET FOR ENZYMES IN THE OTHERS CATEGORY, 2009-2016
  • Figure 23 : GLOBAL REVENUE FOR FOOD ENZYMES IN VARIOUS APPLICATION SECTORS, 2009-2016
  • Figure 24 : global market SHARE OF FOOD ENZYMES, 2010
  • Figure 25 : NORTH AMERICAN MARKET FOR INDUSTRIAL ENZYMES, THROUGH 2016
  • Figure 26 : NORTH AMERICAN MARKET FOR DETERGENT ENZYMES, 2009-2016
  • Figure 27 : NORTH AMERICAN MARKET FOR TECHNICAL ENZYMES, 2009-2016
  • Figure 28 : NORTH AMERICAN MARKET FOR FOOD ENZYMES, THROUGH 2016
  • Figure 29 : NORTH AMERICAN MARKET FOR FEED ENZYMES, 2009-2016
  • Figure 30 : NORTH AMERICA MARKET SHARES OF DETERGENT ENZYME MANUFACTURERS, 2010
  • Figure 31 : NORTH AMERICAN MARKET SHARES OF TECHNICAL ENZYME MANUFACTURERS, 2010
  • Figure 32 : NORTH AMERICAN MARKET SHARES OF FOOD ENZYME MANUFACTURERS, 2010
  • Figure 33 : NORTH AMERICA MARKET SHARES OF FEED ENZYME MANUFACTURERS, 2010
  • Figure 34 : NORTH AMERICAN MARKET FOR DETERGENT ENZYMES, 2009-2016
  • Figure 35 : MARKET SHARE OF TECHNICAL ENZYMES IN NORTH AMERICA, 2010
  • Figure 36 : NORTH AMERICAN MARKET FOR TYPES OF ENZYMES IN THE FOOD INDUSTRY, 2009-2016
  • Figure 37 : MARKET SHARE OF FOOD ENZYMES IN NORTH AMERICA, 2010
  • Figure 38 : NUMBER OF PATENTS BY YEAR, 2010 AND 2011
  • Figure 39 : NUMBER OF PATENTS BY YEAR, 2010 AND 2011
  • Figure 40 : PATENTS BY TYPE FOR INDUSTRIAL ENZYMES, 2010 AND 2011
  • Figure 41 : TECHNICAL ENZYME PATENTS BY APPLICATION, 2010 AND 2011
  • Figure 42 : FOOD ENZYME PATENTS BY APPLICATION, 2010 AND 2011
  • Figure 43 : NUMBER OF U.S. PATENTS BY COUNTRY FOR INDUSTRIAL ENZYMES, 2010 AND 2011
  • Figure 44 : PATENT SHARES BY COUNTRY FOR INDUSTRIAL ENZYMES, 2010 AND 2011
  • Figure 45 : PATENTS BY ASSIGNEE FOR INDUSTRIAL ENZYMES, 2010 AND 2011
 
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